Cóctel de camarón mexicano.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, cóctel de camarón mexicano. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Cóctel de camarón mexicano is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Cóctel de camarón mexicano is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cóctel de camarón mexicano using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cóctel de camarón mexicano:
- {Prepare of Shrimp.
- {Take of Red onion.
- {Get of fresh key lime juice.
- {Make ready of Roman tomatoes.
- {Prepare of cucumber.
- {Make ready of stock of celery.
- {Take of Clamato (or similar tomato and clam juice).
- {Make ready of ketchup.
- {Prepare of avocadoes.
- {Take of cilantro.
- {Prepare of fried plantain chips.
- {Prepare of salt and pepper.
- {Get of jalapeño.
Instructions to make Cóctel de camarón mexicano:
- Cook shrimp and the set under cold water to cool off.
- Meanwhike , dice the onion and throw in a very large bowl.
- Squeeze lime on top of onion until onion is emerged. Add a couple dashes of salt.
- Dice tomato, cucumber and celery and add to bowl. Mince cilantro and add to bowl..
- Dice jalapeño and avocado finely and set aside separately.
- Dice and add shrimp, ketchup, and clamato to bowl. Stir until combined. This is more like a ceviche than anything else.
- Stir in avocado.
- Add jalapeño, salt and pepper to taste..
- Serve in bowls and crush plantain chips on top.
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